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How to Plan Ahead for Your Processing Date
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Custom Processing
Beef Cut Sheet
Hog Cut Sheet
Resources
Blog
FAQs
What to Expect When Having an Animal Custom Processed
A First-Timer’s Guide to Custom Meat Processing
Understanding Live Weight, Hanging Weight, and Take-Home Weight
How to Plan Ahead for Your Processing Date
Contact
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Provided by:
Lamb Order Form
Bison Order Form
Goat Order Form
Hog (Pork) Order Form
Cattle (Beef) Order Form
Please enable JavaScript in your browser to complete this form.
Name
*
First
Last
Email
*
Phone
*
Are you the owner of the animal?
*
Yes
No
Name of Beef Owner
*
Harvest Date
*
Cattle ID
Unique identifier (e.g. tag number, breed, or other identifying feature of animal)
Size
*
Choose one
Whole
Half (1/2 beef)
Split Sides (1/4 beef)
Front (1/4 beef)
Hind (1/4 beef)
Include Steaks
*
Choose one
Yes, 1
Yes, 2 (recommended)
Yes, 3
Yes, 4
No
Steak Cut Thickness
*
Choose one
5/8"
3/4" (standard)
1"
1 1/4"
N/A
Include Round Steaks
*
Choose one
Yes
No
Ground Beef
Round Steak Cut
*
Choose one
Whole
1/2
N/A
Tenderize Round Steak?
*
Choose one
Yes
No
N/A
Include Cube Steaks
*
Choose one
Yes, 4 per package
Yes, 5 per package
Yes, 6 per package
No
Include Swiss Steaks
*
Choose one
Yes, 4 per package
Yes, 5 per package
Yes, 6 per package
No
Roast Size
*
Choose one
2#
3# (Recommended)
4#
5#
Ground Beef
Chuck Roast
*
Choose one
Yes
No, Ground Beef
Arm Roast
*
Choose one
Yes
No, Ground Beef
English Roast
*
Choose one
Yes
No, Ground Beef
Rump Roast
*
Choose one
Yes
No, Ground Beef
Sirloin Tip
*
Choose one
Yes
No, Ground Beef
Ribeye Steak (Recommended) / Rib Steak (Bone In)
*
Choose one
Yes, Ribeye Steak
Yes, Rib Steak
No
T-bone Steak
*
Choose one
Yes
No
Ground Beef
Strip/Tenderloin Steaks
Sirloin Steak
*
Choose one
Yes
No, Ground Beef
Strip Steak
*
Choose one
Yes
No
Tenderloin Steak
*
Choose one
Yes
No
Ground Beef
*
Choose one
1# package
1 1/2# package
2# package
Patties
*
Choose one
Yes
No
How much ground beef should be patties?
*
Choose one
All
1/2
1/3
1/4
10#
20#
How many patties to a package?
*
Choose one
3
4
5
6
Other items to be included
Brisket
Flank
Soup Bones
Boneless Stew
Dog Bones
Heart
Tongue
Liver
Short Rib
Special Instructions
There may be additional charges depending on special instructions.
Animals should be dropped of the day before the scheduled harvesting day. Order should be picked up within 7 days. Any longer and a storage fee will be added to your total.
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